Measure, model, and mitigate carbon emissions and deforestation with Carble.
In episode #13 of the Carblecast, Sander Reuderink, CEO at Carble, shares three observations on the Chocoa exhibition in Amsterdam: from the EU Observatory base map to why cocoa companies are abandoning offsetting and embracing methodologies that focus on reducing emissions in their supply chains.
In Episode #11 of the Carblecast, Sander Reuderink, CEO at Carble, explains the Carble methodology for rewarding carbon storage in shade-grown commodities, which describes the procedures for rewarding the protection of existing shade canopies in coffee and cocoa agroforestry farms.
We spoke to a coffee roaster, an importer, and a cocoa exporter to discover which questions, objections, and opportunities they see in the industry.
In Episode #8 of the Carblecast, Sander Reuderink, CEO at Carble, talks with remote sensing expert Courage Kamusoko, who explains the basics of remote sensing.
Kathleen Draper, Chair Board of the International Biochar Initiative, shares her extensive knowledge and experience within the biochar industry and unveils how it could help carbon challenges within the coffee and cocoa industry.